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| Home -> [Baked, Cookies & Bars, Desserts, Vegetarian] -> [Pecan spice cookies Recipe] |
Pecan spice cookies
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| Artist: |
_ |
Yield: |
12 |
| Categories: |
Baked, Cookies & Bars, Desserts, Vegetarian |
Rating: |
0 |
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Ingredients:
| 1/4
| cup | Oil | | 1/2
| cup | Maple syrup | | 1/4
| cup | Brown date sugar | | 3/4
| cup | Whole wheat flour | | 1/2
| cup | Unbleached white flour | | 3/4
| cup | Pecans, chopped | | 1/2
| cup | Raisins | | 1
| tsp | Anise seeds | | 1/2
| tsp | Cinnamon | | 1/8
| tsp | Sea salt | | | OPTIONAL | | 1
| dash | Nutmeg | | 1
| dash | Ginger | | 1
| dash | Cloves | | 1/4
| cup | Coconut, shredded |
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Procedures:
| 1 | Preheat the oven to 400°F. | | 2 | Mix the oil and sweeteners together well. | | 3 | In a separate bowl, mix the remaining ingredients, then slowly stir them into the liquid mixture. | | 4 | For each cookie, drop 1-2 tbsp of the dough onto lightly oiled cookie sheets, about 2"-3" apart. | | 5 | Bake for 9-12 minutes, until lightly browned but still soft. | | 6 | Cool on wire racks. | | 7 | The cookies will get crispy as they cool. | | 8 | Makes 1- 1 ?dozen jeanne marie martin, "vegan delights" |
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