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Chinese chews

Artist: _ Yield: 1
Categories: Asian, Chinese, Cookies & Bars, Desserts, Ethnic Rating: 0
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Ingredients:
2 eachEggs
1 cupSugar
1/2 cupFlour
1/2 tspBaking powder
1/4 tspSalt
1 cupDates, chopped
1 cupNuts, chopped
Procedures:
1Beat eggs until light.
2Add sugar and blend.
3Sift together dry ingredients, add to egg mixture.
4Stir in dates and nuts.
5Spread mixture in well buttered pan and bake in slow oven 300°F.
6About 20 minutes.
7When cool cut into squares and roll in granulated sugar.