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| Home -> [Carrot, Cookies & Bars, Desserts] -> [Carrot cookies Recipe] |
Carrot cookies
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| Artist: |
_ |
Yield: |
5 |
| Categories: |
Carrot, Cookies & Bars, Desserts |
Rating: |
0 |
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Ingredients:
| 1
| cup | Shortening (part soft butter | | | -or margarine) | | 3/4
| cup | Sugar | | 2
| | Eggs | | 1
| cup | Mashed cooked carrots | | 2
| cup | Flour | | 2
| tsp | Baking soda | | 1/2
| tsp | Salt | | 3/4
| cup | Shredded coconut |
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Procedures:
| 1 | These cookies are made with cooked carrots, so next time you prepare carrots for dinner, save a cupful for these moist golden cookies which stay soft for a long time, if you can keep them! mix shortening, sugar, and eggs thoroughly. | | 2 | Add carrots. | | 3 | Blend in flour, baking soda, and salt. | | 4 | Stir in coconut. | | 5 | Drop dough by the teaspoonful on lightly greased baking sheet about 2 inches apart. | | 6 | Bake in preheated 375f oven 8-10 minutes or until no imprint remains when touched lightly. | | 7 | Remove from baking sheet. | | 8 | Cool and frost with orange butter icing. | | 9 | Makes 5 dozen cookies. |
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