Home -> [Cookies & Bars, Desserts] -> [Butter-scotch cookies Recipe]
Butter-scotch cookies
Artist:
_
Yield:
6
Categories:
Cookies & Bars, Desserts
Rating:
0
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Ingredients:
2
cup
Brown sugar
1/2
cup
Shortening
2
Eggs, well beaten
1/2
tsp
Baking soda
1
tsp
Salt
1
tsp
Vanilla
3
cup
Flour
1
tsp
Cream of tartar
1
cup
Coconut
Procedures:
1
Cream shortening and sugar.
2
Add eggs.
3
Mix well.
4
Add flavoring.
5
Sift flour, measure, and sift with salt, baking soda, and cream of tartar.
6
Add to first mixture.
7
Add coconut.
8
Mix thoroughly.
9
Form into rolls 2 inches in diameter.
10
Chill overnight.
11
Cut in thin slices.
12
Place on slightly oiled baking sheet.
13
Bake in hot oven (420°F) about 10 minutes.
14
100 servings.
15
Vera russell, redfield, ks.
