Banana spice lemon drops Recipe

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Banana spice lemon drops

Artist:	_	Yield:	3
Categories:	Cookies & Bars, Desserts, Fruits, Lemon	Rating:	0
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Ingredients:

2	cup	Flour, all-purpose
1	tsp	Baking soda
1/4	tsp	Ground cinnamon
1/8	tsp	Ground cloves
6	tbsp	Butter or margarine, divided
1	cup	Brown sugar, packed
1		Egg
1	large	Banana, mashed (about 2/3c)
		Non-stick cooking spray
2	cup	Powdered sugar
3	tbsp	Lemon juice

Procedures:

1	Combine the flour, baking soda, cinnamon and cloves in a small bowl; set aside.
2	beat 4 tablespoons margarine.
3	Brown sugar and egg in large bowl until blended.
4	Stir in banana.
5	Add flour mixture; stir until well-blended.
6	drop dough by rounded teaspoonfuls onto baking sheets sprayed with cooking spray, 1 inch apart.
7	bake at 375 degrees 10 to 12 minutes or until edges are light brown.
8	Remove to wire rack; let cool completely.
9	beat remaining margarine, powdered sugar and 2 tablespoons lemon juice in small bowl until smooth.
10	Adding more lemon juice, if needed.
11	Spread frosting over cooled cookies.
12	nutritional analysis per cookie: 97 calories, 2 grams fat, 19 grams carbohydrates, 6 milligrams cholesterol, 62 milligrams sodium, 11 percent of calories from fat.
13	fort worth star telegram -- food section -- 29 november 1995