Home -> [Cookies & Bars, Desserts] -> [Apricot filled sugar cookies Recipe]
Apricot filled sugar cookies
Artist:
_
Yield:
24
Categories:
Cookies & Bars, Desserts
Rating:
0
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Ingredients:
1
cup
Sugar
1/2
cup
Margarine
2
tbsp
Milk
1
Egg
2 1/2
cup
Flour
1/2
tsp
Baking Soda
1/4
tsp
Nutmeg
12
tsp
Apricot Fruit Filling
Procedures:
1
Mix all together except filling to make a soft dough.
2
Roll out 1/8" thick and cut out 48 3" round cookies.
3
Place /t of filling on the top of 24 rounds.
4
Cover each with another round, crimp edges and make a slit on top.
5
Bake 10-12 minutes in a 375°F preheated oven.
6
Makes 24 cookies.
