Home -> [Beef, Dips & Spreads] -> [White castle vidalia dip Recipe]
White castle vidalia dip
Artist:
_
Yield:
14
Categories:
Beef, Dips & Spreads
Rating:
0
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Ingredients:
14
White Castle hamburgers
Chopped fine, buns set aside
2 1/2
cup
Chopped Vidalia onions
1 3/4
cup
Hellmann's (R) mayonaise
2
cup
Shredded Swiss cheese
1/2
cup
Crumbled bacon
Crushed crackers (topping)
Procedures:
1
Mix all above ingredients (except buns and crackers).
2
Bake in casserole dish at 350 deg f. for 30-35 minutes.
3
Let stand for 10 minutes.
4
Put open buns under broiler until toasted.
5
Serve dip on buns or crackers.
6
Karen walkup, norcross, georgia.
