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Vidalia-swiss dip
Artist: _ Yield: 1
Categories: Dips & Spreads, Swiss, Western European Rating: 0
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Ingredients:
1 medVidalia onion, chopped
3 cupSwiss cheese, shredded
1 cupMayonnaise, (low-fat ok)
1 tbspDijon mustard
1/8 tspPepper
Procedures:
1Combine all ingredients and spoon into a 1-quart baking dish.
2Bake at 325 °F for 25 minutes or until lightly browned on top.