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| Home -> [Asian, Chinese, Ethnic, Korean, Meats, Poultry] -> [Korean meat fritters Recipe] |
Korean meat fritters
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Asian, Chinese, Ethnic, Korean, Meats, Poultry |
Rating: |
0 |
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Ingredients:
| 2
| lbs | Sirloin tip steak | | 3
| | Sprigs green onion, minced | | 2
| tbsp | Sesame seed oil | | 2
| tsp | Sesame seeds | | 1/2
| cup | Soy sauce | | 1
| | Clove garlic, minced | | 1
| | Dash of black pepper | | 5
| | Eggs |
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Procedures:
| 1 | Slice meat 3"x4"x? thick. | | 2 | Combine all other ingredients except eggs and soak meat in sauce for one hour. | | 3 | Flour meat, dip in slightly beaten egg, and fry over medium head until brown. | | 4 | Serve hot with sauce. | | 5 | Sauce: 2 tbsp. soy sauce 1 tsp. chopped green onion 1 tsp. sesame seeds 1 tsp. vinegar 1 tsp. sugar mix all ingredients together |
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