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| Home -> [Casseroles, Crockpot, Entrees, Meats] -> [Round steak casserole, crockpot Recipe] |
Round steak casserole, crockpot
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Casseroles, Crockpot, Entrees, Meats |
Rating: |
0 |
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Ingredients:
| 2
| lbs | Round steak, cut | | 1/2
| | Inch thick | | | Garlic salt, salt, pepper | | 1
| | Onion, thinly sliced | | 3
| | To 4 potatoes, peeled and | | | Quartered (optional) | | 1 1/2
| cup | Beef broth | | 1
| can | Green beans, drained | | 1
| can | Tomato soup | | 1
| can | Tomatoes |
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Procedures:
| 1 | Season round steak iightly with garlic salt, salt, and pepper. | | 2 | Cut into serving pieces and place in crock-pot with sliced onion which has been separated into rings. | | 3 | Add potatoes and green beans. | | 4 | Top with tomato soup and tomatoes. | | 5 | Cover and cook on low 8 hours. | | 6 | Remove cover during last half-hour if too much liquid |
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