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| Home -> [Cheese, Cheese & Eggs, Dips & Spreads, North American, Southwestern] -> [Ro*tel famous cheese dip Recipe] |
Ro*tel famous cheese dip
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| Artist: |
_ |
Yield: |
3 |
| Categories: |
Cheese, Cheese & Eggs, Dips & Spreads, North American, Southwestern |
Rating: |
0 |
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Ingredients:
| 1
| lbs | Pasteurized processed cheese | | | -spread, cut into cubes | | 1
| can | RO*TEL Tomatoes and Green | | | -Chilies |
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Procedures:
| 1 | Stove top: in saucepan combine ingredients; stir over low heat until cheese spread is melted. | | 2 | microwave: place ingredients in a covered casserole. | | 3 | Microwave on high until cheese spread is melted, about 5 minutes, stirring once. | | 4 | Makes about 3 ?cups of dip. |
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