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Pear avocado mousse

Artist: _ Yield: 6
Categories: Appetizers, Dips & Spreads, Terrines / Mousses & Pates Rating: 0
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Ingredients:
2 Very ripe pears, peeled and
-chopped
1 Very ripe avocado, peeled
-seeded and chopped
2 tbspLemon juice
2 tbspGrated orange rind
2 tbspSpiced or plain dark rum
1/2 cupChopped peanuts or macadamia
-nuts
1 dashAllspice
Procedures:
1Mint sprigs for garnish
2combine all ingredients in a blender or food processor and puree for approximately 1 minute.
3Pour the pureed mixture into a glass dessert dish or parfait glasses and chill in the refrigerator for at least an hour.
4Garnish with mint sprigs and serve cold.