Home -> [Dips & Spreads, Mexican, North American, South American] -> [Mexican layered dip Recipe]
Mexican layered dip
Artist:
_
Yield:
1
Categories:
Dips & Spreads, Mexican, North American, South American
Rating:
0
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Ingredients:
1
can
(30 oz) refried beans
1/2
cup
Mayonnaise
1/2
cup
Sour cream
1/2
cup
Picante sauce
2
cup
Shredded cheese
1
can
(4-oz) black olives
Tortilla chips
Procedures:
1
Spread beans in 9 x 13 inch baking dish.
2
Combine sour cream and mayonnaise; spread over bean dip.
3
Cover with picante sauce.
4
Sprinkle with cheese and top with black olives.
5
Bake uncovered at 350 °F for 30 minutes.
6
Serve with tortilla chips.
