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Guacamole #1

Artist: _ Yield: 1
Categories: Asian, Chinese, Dips & Spreads, Ethnic Rating: 0
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Ingredients:
2 Avocados
2 Diced fine tomatos
1/2 Diced fine onion
1 canDiced fine Ortega chilis
1/4 can(7-oz) diced fine olives
2 Bags corn/tortilla chips
1 tbspSoy sauce
Procedures:
1Halve and pit avocados; remove from skins with spoon.
2Mash with other ingredients, combining thoroughly.
3Chill 1-2 hours (if longer, avocado may start to discolor).
4Serve as dip with chips.