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Fruit cake

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Categories: Cakes, Desserts, Vegetables Rating: 0
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Ingredients:
1 cupRaisins
2 cupWater
2 cupSugar
2/3 cupShortening
1 tspBaking soda
2 tspBaking powder
4 cupWhite flour
1 tspCinnamon
1 tspAllspice
1 tspCloves
1 cupMixed fruit
1 cupCurrants
Procedures:
1In a pot, combine the first four ingredients.
2Bring to a boil & simmer for 1 minute.
3Set aside to cool.
4sift together dry ingredients.
5Make a well in the centre & fold in the boiled ingredients.
6Mix well.
7Bake at 300f for 60 minutes.
8Test to see if done all the way through.
9If not, return to oven for a few more minutes.
10Cool on a wire rack.