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| Home -> [Light, Vegetables, Zucchini] -> [Fast as lightening minted zucchini Recipe] |
Fast as lightening minted zucchini
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Light, Vegetables, Zucchini |
Rating: |
0 |
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Ingredients:
| 4
| med | Zucchini | | | Salt | | 1
| tsp | Black pepper | | 1
| tbsp | Mint infused oil |
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Procedures:
| 1 | Thirty minutes before eating, grate zucchini into a food processer. | | 2 | Wrap the grated zucchini in a double thickness of paper towel and set aside for 30 minutes. | | 3 | If you"re making a large quantity of zucchini, divide it in half and wrap in two paper-towel bundles as one will not be enough to soak up all the moisture. | | 4 | Heat a saute pan over medium-high heat. | | 5 | Add the zucchini, salt, pepper, and mint oil. | | 6 | Cook for 2 to 3 minutes, tossing as it cooks, until just tender. | | 7 | Serve immediately |
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