Black beans jose manuel Recipe

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Black beans jose manuel

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Categories:	Beans, Vegetables	Rating:	0
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Ingredients:

1	lbs	Black beans, rinsed
3	large	Bell pepper, green
1	cup	Olive oil
2		Garlic cloves, minced
1/2	tsp	Pepper
1	tsp	Sugar
2	large	Onion, coarsely chopped
		-coarsely chopped
6	oz	Tomato paste
1	tbsp	Salt
1	tsp	Oregano
2	tbsp	Vinegar, white

Procedures:

1	Soak beans in water to cover--overnight.
2	In same water bring to boil, lower heat, and cook beans slowly till tender, adding more water if needed.
3	Drain and reserve liquid.
4	Set aside.
5	Saute onions and green peppers in olive oil until tender.
6	Cool slightly and puree in a blender.
7	Combine with tomato paste, garlic, salt, pepper and oregano.
8	Cook while stirring for 5 minutes.
9	Add beans and cook for 10 minutes more, adding reserved liquid to thin to slightly syrupy consistency.
10	Blend in sugar and vinegar and adjust seasonings.
11	Cool and refrigerate.
12	Reheat gently, adjusting seasonings, and serve with pork or beef roast.
13	Submitted by waring@ima.infomail.com