Home -> [Vegetables] -> [Beets in sour cream Recipe]
Beets in sour cream
Artist:
_
Yield:
4
Categories:
Vegetables
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
16
oz
Can beets, drained and diced
1
tbsp
Cider vinegar
1/4
tbsp
Each garlic salt and pepper
1/4
cup
Sour cream
1
tbsp
Sugar
Procedures:
1
Combine all ingredients in 1 qt glass casserole.
2
Stir gently to mix.
3
Microwave, covered, 3-5 minutes on high, or until heated through.
4
Stir every 2 minutes.
5
Let stand, covered, 2-3 minutes before serving.
