Home -> [Beans, Peas, Vegetables] -> [Plain ole peas (black-eyes) Recipe]
Plain ole peas (black-eyes)
Artist:
_
Yield:
6
Categories:
Beans, Peas, Vegetables
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
16
oz
Black-eyed peas
6
cup
Water
4
slice
Bacon
1
tbsp
Salt
1
tbsp
Sugar
1
tbsp
White wine vinegar
1/4
tbsp
Black pepper
1/4
tbsp
Garlic salt
Procedures:
1
Sort and wash peas; place in a large dutch oven.
2
Cover with water 2 inches above peas; let soak 8 hours.
3
Drain.
4
Add 6 cups water and remaining ingredients.
5
Bring to a boil; cover, reduce heat, and simmer 1 ?hours.
6
Yield: 6 cups.
