 |
|
|
|
 |
|
 |
| |
| Home -> [Beans, Couscous, Vegetables, Vegetarian] -> [Apricot couscous Recipe] |
Apricot couscous
|
| Artist: |
_ |
Yield: |
5 |
| Categories: |
Beans, Couscous, Vegetables, Vegetarian |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1 1/2
| cup | Water | | 2
| oz | Apricots, dried, finely | | | -chopped | | 1
| tsp | Margarine, nondairy | | 1/3
| tsp | Cardamom | | 1
| cup | Couscous |
|
Procedures:
| 1 | Combine water, apricots, margarine and cardamom in 1 quart casserole dish. | | 2 | Cover. | | 3 | Microwave on high for 4 minutes, or until water reaches full boil. | | 4 | Add couscous. | | 5 | Cover. | | 6 | Let stand 5 minutes or until liquid is absorbed. | | 7 | Serves 5 | | 8 | per serving: 124 cal; 3 g prot; 1 g fat; 27 g carb; 14 mg sod | | 9 | mm by deeanne |
|
|
|
|
|
|
|
|
|
|
