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Sister mary's zesty carrots

Artist: _ Yield: 6
Categories: Carrot, Vegetables Rating: 0
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Ingredients:
-BETTE LELAND
6 Carrots
2 tbspGrated onion
2 tbspHorseradish
1/2 cupMayonnaise
1 tspSalt
1/4 tspPepper
1/4 cupWater
1/4 cupButtered bread crumbs
Procedures:
1Clean and cut carrots into thin strips.
2Cook until tender in salted water.
3Place in 6 x 10" baking dish.
4Mix together grated onion, horseradish, mayonnaise, salt, pepper and water.
5Pour over carrots.
6Sprinkle with a ?cup of butter crumbs.
7Bake about 15 min. at 375 °F.
8from the mm database of judi m.
9Phelps.