Home -> [Vegetables] -> [Wilted greens Recipe]
Wilted greens
Artist:
_
Yield:
4
Categories:
Vegetables
Rating:
0
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Ingredients:
3
each
Sl Bacon
1
each
Onion, chopped
1/4
cup
Vinegar, white wine
1
tsp
Sugar
1
tsp
Prepared mustard
1/2
tsp
Horseradish
1/2
tsp
Salt
1
dash
Pepper
1
lbs
Greens, leaf lettuce, escaro
Procedures:
1
Fat grams per serving: approx. cook time: :09 place bacon and onion in 8 cup casserole.
2
Cover with lid.
3
Cook at high 5 to 6 minutes or until bacon is lightly browned; stir once.
4
Add vinegar, sugar, mustard, horseradish, salt and pepper, stir.
5
Add greens cut into bite size pieces; toss well.
6
Cook at high 2 to 3 minutes.
