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Tangy green beans
Artist:
_
Yield:
1
Categories:
Beans, Vegetables
Rating:
0
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Ingredients:
2
can
String beans -- (15 ?oz
Bacon strips -- halved
3
tbsp
Butter
1
tbsp
Tarragon vinegar
1
tsp
Paprika
1
tsp
Onion -- grated
Cans)
Sauce:
1
tbsp
Vinegar
1
tsp
Salt
1
tbsp
Parsley -- chopped
Procedures:
1
Drain beans.
2
Wrap beans in bacon, about 6-7 beans in a piece of bacon.
3
Secure with toothpick.
4
Broil until bacon is done.
5
Combine ingredients for sauce and bring to a boil.
6
Pour hot sauce over beans and serve