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Italian sausage (sweet or hot)
Artist: _ Yield: 1
Categories: Ethnic, Italian, Meats, Western European Rating: 0
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Ingredients:
5 lbsCoarse Ground Pork Butt
1 1/3 tbspSalt
1 1/3 tbspGround Coriander
1/2 tbspCoarse Ground Black
5 Cloves pressed garlic
2 tbspPaprika
1 cupCold water
Procedures:
1Pper add 2 tsp crushed red peppers for hot sausage.
2Combine all ingredients, mix well and stuff into hog casing or make patties