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Italian sausage for pizzas
Artist:
_
Yield:
4
Categories:
Italian, Meats, Pizzas, Western European
Rating:
0
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Ingredients:
1
lbs
LEAN GROUND PORK
1 1/2
tsp
SALT
3 1/2
tsp
PAPRIKA
2/3
tsp
GARLIC POWDER
1/3
tsp
FENNEL SEED
1
tsp
BLACK PEPPER
1/4
tsp
RED PEPPER, CRUSHED
Procedures:
1
Mix all ingredients except for the pork in a small bottle or dish.
2
Sprinkle on pork and mix in to blend evenly.
3
Mix sausage several hours or a day before using