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Graham kerr chicken pizza

Artist: _ Yield: 1
Categories: Chicken, Pizzas, Poultry Rating: 0
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Ingredients:
8 ozBoneless -- skinless
Chicken
Breast -- ground
12 ozRoma tomatoes -- chopped
Removed
1 Red pimiento -- diced
1 tbspFresh parsley -- chopped
1 tbspFresh oregano -- chopped
Fresh ground pepper
6 sliceLow fat mozzarella cheese --
Thinly sliced
Anchovy filets
1 tbspCapers
Parsley -- for garnish
Procedures:
1Combine all ingredients and top the flipped side of a pizza crust which has been pre-baked at 500°F for 2 to 3 minutes.
2Place mozzarella slices atop this and then arrange the anchovy filets criss-cross on top of the cheese slices.
3Sprinkle with capers and bake at 500 until the cheese is melted.
4Remove from oven and top with chopped parsley.
5Brush crust edges with milk recipe by :