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| Home -> [Fruits, Glaze, Orange, Poultry, Turkey] -> [Glazed raspberry orange turkey breast Recipe] |
Glazed raspberry orange turkey breast
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Fruits, Glaze, Orange, Poultry, Turkey |
Rating: |
0 |
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Ingredients:
| 1
| | Boneless fresh Turkey | | | Breast | | 1
| cup | Orange juice | | 1
| tsp | Ground sage | | 1/2
| tsp | Dried thyme leaves | | 1/2
| tsp | Ground black pepper | | 1/2
| tsp | Salt (optional) | | 1
| tsp | Orange peel, grated (I used | | | Dried and it was fine) | | 2
| cup | Frozen raspberries, UNTHAWED | | 1/3
| cup | Granulated sugar |
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Procedures:
| 1 | Heat oven to 350 degress. | | 2 | Place turkey breast in 9x9-inch baking pan. | | 3 | Pour orange juice over turkey; sprinkle with sage, thyme, pepper, salt and orange peel. | | 4 | roast at 350 degrees basting occasionally for one hour and 20 minutes. | | 5 | Combine raspberries and sugar. | | 6 | Place around turkey. | | 7 | Continue roasting for 10-15 minutes. | | 8 | Let turkey stand 10 minutes before slicing. | | 9 | Serve raspberries over turkey slices. |
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