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| Home -> [Breasts, Chicken, Garlic, Meats, Poultry, Vegetables] -> [Garlic pepper chicken breasts Recipe] |
Garlic pepper chicken breasts
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| Artist: |
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Yield: |
6 |
| Categories: |
Breasts, Chicken, Garlic, Meats, Poultry, Vegetables |
Rating: |
0 |
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Ingredients:
| 1/2
| cup | Plain nonfat yogurt | | 1
| tsp | Chicken boullion powder | | 1/2
| tsp | Black pepper | | 1/2
| tsp | Garlic powder | | 6
| | Skinless, boneless chicken | | | -breast halves |
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Procedures:
| 1 | Makes 6 servings | | 2 | in small bowl, whisk together yogurt, boullion, garlic, and pepper. | | 3 | Blend. | | 4 | Place in a shallow glass dish. | | 5 | Add the chicken breasts, turnign to coat all sides with marinade. | | 6 | Cover and refrigerate at least 2 hours. | | 7 | Remove chicken from dish and discard leftover marinade. | | 8 | Grill or broil chicken until cooked through, approsimately 5-6 minutes per side. | | 9 | this is great served with wild rice and a green salad. | | 10 | I usually take the chicken skins off before marinating. |
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