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Leftover pasta frittata (ovo)

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Categories: Digestion, Leftovers, Pastas & Noodles Rating: 0
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Ingredients:
3 Eggs whites
1 eachLeftover pasta
1 eachSeasonings to taste
Procedures:
1Mix up 3 or so eggs whites, beat lightly pour over pasta , dump in a hot frying pan pammed lightly and fry up like an omlette.
2Flip each side when nicely brown.
3You can season the eggs beforehand with various spices.