Home -> [Bakery, Cookies & Bars, Desserts, Digestion, Pastry] -> [Gingerbread cookies Recipe]
Gingerbread cookies
Artist:
_
Yield:
1
Categories:
Bakery, Cookies & Bars, Desserts, Digestion, Pastry
Rating:
0
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Ingredients:
1/4
cup
Applesauce
1/2
cup
Brown sugar
1 1/2
cup
Dark molasses
1/2
cup
Cold water
3
cup
White flour
3
cup
Whole wheat flour
2
tbsp
Allspice
2
tbsp
Ginger
2
tbsp
Cloves
2
tbsp
Cinnamon
2
tbsp
Vanilla
2
tbsp
Baking soda
1/2
tbsp
Salt
1
tbsp
Cold water
Procedures:
1
Mix the applesauce, brown sugar and molasses together thoroughly.
2
Stir in ?cup cold water and vanilla.
3
Mix together dry ingredients.
4
Add to the dough.
5
Add 1 t cold water.
6
Mix well.
7
Cover bowl and chill dough (for at least one hour).
8
Preheat oven to 350.
9
Roll out dough thick (?inch).
10
Cuts with small glass (1-2 inch diameter).
11
Place on lightly oiled (sprayed) cookie sheet.
12
Bake about 10 minutes (until no imprint remains when touched lightly with finger).
13
Notes: this recipe is from sonja and william conner"s the new american diet (pp.
14
365)
