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| Home -> [Desserts, Frozen] -> [Frozen fruit sorbet Recipe] |
Frozen fruit sorbet
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| Artist: |
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Yield: |
1 |
| Categories: |
Desserts, Frozen |
Rating: |
0 |
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Procedures:
| 1 | Hi, patti and all! yes, i am the original poster of the "frozen fruit in a can" sorbet. | | 2 | (for those of you newbies who missed it: take a can of fruit in its juice [peaches, pineapple, etc.], freeze it, open can and dump or push* contents into food processor and process til smooth. | | 3 | That"s it!) since patti brought up the can freezing question again: aluminum drink cans and steel fruit cans are not the same! the drink cans are made of light, flimsy aluminum with a pre-planned weak spot - the opening. | | 4 | (i bet that"s where yours burst, patti. | | 5 | That"s where mine always have!) steel fruit cans are much sturdier and i"ve never had one burst in the freezer. | | 6 | Ymmv. | | 7 | :-) *open both ends of can and use one end as a plunger to push out the contents |
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