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One pan potatoes & chicken santa-fe

Artist: _ Yield: 4
Categories: Chicken, Entrees, Potatoes, Poultry, Vegetables Rating: 0
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Ingredients:
4 medPotatoes, ? cubes
1 lbsChicken breasts, ?cubes
2 tbspOlive oil
1 cupPrepared tomato salsa
1 smallCan corn drained
Procedures:
1Microwave potatoes 8 - 10 minutes until tender.
2While potatoes cook, in large skillet toss and brown chicken in oil over high heat 5 minutes.
3Add potatoes; saute and toss until potatoes are lightly browned.
4Add salsa and corn;toss until heated through.
5Time: 20 minutes.