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Balsamic mushrooms
Artist:
_
Yield:
1
Categories:
Digestion
Rating:
0
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Ingredients:
1
pack
Mushrooms
1/3
cup
Balsamic vinegar
1/8
cup
Red wine
Procedures:
1
Braise the mushrooms in the vinegar and wine mix covered for a few minutes.
2
When mushrooms are soft, removed cover and let liquid condense down to almost the bottom
