Home -> [Digestion, Pastas & Noodles] -> [Spaghetti sauce Recipe]
Spaghetti sauce
Artist:
_
Yield:
1
Categories:
Digestion, Pastas & Noodles
Rating:
0
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Ingredients:
1
Brick of spinach
1
28-oz can of crushed
Tomatoes
1
10-oz bag of frozen green
Pepper
2
7-oz cans of salt-free
Mushrooms
1
each
Lots of dehydrated onion
1
each
Garlic to taste
1
each
Parsley to taste
1
each
Italian seasoning to taste
1
pinch
Black pepper
Procedures:
1
It was good, but much more of a stew than a sauce.
2
Next time i make it, i"ll use real onions, and two cans of tomatoes, and have containers ready to freeze most of it...
3
My freezer is full these days.
4
In summer, fresh tomatoes (and probably zucchini) would be good...
