Home -> [Cookies & Bars, Desserts, Diabetic] -> [Fruit cookies #3 Recipe]
Fruit cookies #3
Artist:
_
Yield:
60
Categories:
Cookies & Bars, Desserts, Diabetic
Rating:
0
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Ingredients:
1/2
cup
(60 ml) margarine
4
tsp
(20 ml) granulated sugar
Replacement
2
Eggs
2
cup
(500 ml) flour (sifted)
1/2
tsp
(2 ml) baking soda
1/4
tsp
(1 ml) salt
1/2
tsp
(2 ml) nutmeg
1/4
cup
(60 ml) hot apple juice
1/4
cup
(60 ml) raisins (chopped)
1/4
cup
(60 ml) currants
Procedures:
1
Cream together margarine and sugar replacement.
2
Add eggs; beat until fluffy.
3
Combine flour, baking soda, salt and nutmeg in sifter; add alternately with hot apple juice to creamed mixture.
4
Fold in raisins and currants.
5
Allow to rest 15 minutes.
6
Drop by teaspoonfuls onto lightly greased cookie sheet, 2 to 3 in. (5 to 7cm) apart.
7
Bake at 350 °F (170 c) for 12 to 15 minutes.
8
Exchange 1 cookie: ?fruit calories 1 cookie: 27
