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Chocolate brownies
Artist: _ Yield: 24
Categories: Brownies, Chocolate, Cookies & Bars, Desserts Rating: 0
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Ingredients:
2 ozUnsweetened chocolate
1/2 cupButter or margarine
1 cupC and H Golden Brown Sugar
-- firmly packed
2 Eggs
1/2 cupAll-purpose flour
1 cupChopped walnuts
Procedures:
1Melt chocolate over low heat.
2Cream together butter and sugar.
3Add eggs one at a time, beating well after each addition.
4Stir in chocolate and then flour.
5Fold in nuts.
6Pour into greased 9-inch square pan.
7Bake in 325 degree oven 25 minutes.
8Cool slightly.
9Cut into 24 bars.