Home -> [Cereals, Poultry] -> [Pheasant and wild rice Recipe]
Pheasant and wild rice
Artist:
_
Yield:
5
Categories:
Cereals, Poultry
Rating:
0
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Ingredients:
1
cup
Raw wild rice
1
can
Cr. of chicken soup
1
can
Cr. of mushrooms soup
1
can
Mushrooms
2 1/2
cup
Water
Water chestnuts
2
Pheasants, cut up, flour and
Brown.
1
pack
Instant onion soup mix
Procedures:
1
Mix rice, canned soup, water, mushrooms and water chestnuts in 9x13" glass casserole.
2
Add pheasant.
3
Sprinkle with onion soup mix.
4
Cover lightly with foil.
5
Bake 2 - 2 ?hours at 300 degrees.
6
andrea leafblad, st could mn herberger"s cookbook.
