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| Home -> [Appetizers, Chicken, Poultry, Wings] -> [Permesan chicken wings oreganata Recipe] |
Permesan chicken wings oreganata
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| Artist: |
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Yield: |
12 |
| Categories: |
Appetizers, Chicken, Poultry, Wings |
Rating: |
0 |
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Ingredients:
| 15
| x | Minutes preparation time | | 45
| x | Minutes cook time | | | INGREDIENTS | | 1
| cup | Grated parmesan cheese (4oz) | | 2
| tbsp | Chopped parsley | | 2
| tsp | Paprika | | 1
| tsp | Dried oregano | | 1/2
| tsp | Dried basil | | 1/4
| tsp | Salt | | 1/4
| tsp | Freshly ground pepper | | 1/2
| cup | Butter, melted | | 1
| lbs | Chicken wings, disjointed | | | -and tips removed. |
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Procedures:
| 1 | Preheat oven to 350°F. | | 2 | In a paper bag, combine cheese, parsley, papriak, oregano, basil, salt, and pepper. | | 3 | Toss to mix. | | 4 | Pour melted butter ina a shallow bowl. | | 5 | Dip chicken pieces into butter, then place in a paper bag and shake to coat. | | 6 | Place chicken on foil-lined baking sheet and bake 45 minutes. | | 7 | Serve hot. |
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