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| Home -> [Desserts, Fruits, Orange] -> [Oranges in red wine sauce Recipe] |
Oranges in red wine sauce
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Desserts, Fruits, Orange |
Rating: |
0 |
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Ingredients:
| 1
| cup | Dry red wine | | 1
| cup | Water | | 3/4
| cup | Sugar | | 1
| | Cinnamon stick | | 2
| | Whole cloves | | 2
| slice | Lemon | | 6
| large | Oranges |
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Procedures:
| 1 | Combine and bring to a boil the wine, water, sugar, cinnamon, cloves and lemon slices. | | 2 | Simmer for 3 minutes and keep hot. | | 3 | Peel oranges and reserve skins. | | 4 | Section oranges, discarding fibrous membranes, and drop sections into the hot syrup. | | 5 | Pare away the white part of orange skin and cut rinds into very fine julienne strips. | | 6 | Sprinkle the strips over the orange sections in red wine mixture and chill. | | 7 | Serve in chilled crystal compote dishes. | | 8 | Submitted by marina source jr. | | 9 | League san francisco alacarte |
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