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| Home -> [Soups & Stews, Vegetarian] -> [Sopa de elote Recipe] |
Sopa de elote
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Soups & Stews, Vegetarian |
Rating: |
0 |
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Ingredients:
| 4
| cup | Corn kernels | | 1
| cup | Water | | 1/4
| cup | Butter | | 3 1/2
| cup | Milk | | 1
| | Fresh hot pepper | | 1
| | Sweet red pepper, finely chop | | | Salt and pepper | | 6
| tbsp | Crumbled fresh cheese | | 6
| small | Tortillas cut in fine strips | | | -and fried crisp |
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Procedures:
| 1 | Blend the corn with the water at high speed until you have a smooth puree. | | 2 | Melt the butter, but do not let it get too hot. | | 3 | Add the corn puree, let it cook over medium heat for about 5 minutes, stirring constantly. | | 4 | Add the milk, salt & pepper, sweet and hot peppers and bring to a boil. | | 5 | Lower the heat and let the soop simmer for 15 minutes, stirring from time to time, so that it does not stick to the pan. | | 6 | Garnish the soup with fried tortillas and the crumbled cheese. |
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