Home -> [Appetizers, Desserts, Fruits, Summer] -> [Ricotta dip for summer fruits Recipe]
Ricotta dip for summer fruits
Artist:
_
Yield:
12
Categories:
Appetizers, Desserts, Fruits, Summer
Rating:
0
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Ingredients:
15
oz
Fat-free ricotta cheese
2
tbsp
Sugar
1 1/2
tsp
Vanilla extract
1 1/2
tsp
Grated orange peel
3/4
tsp
Ground cinnamon
Procedures:
1
A lightened recipe for the traditional filling for cannoli, the classic sicilian sweet pastry.
2
This dip is delicious on fresh fruit such as melon spears, peach wedges, strawberries and grapes.
3
Combine all ingredients in processor and puree until very smooth.
4
Transfer to bowl.
5
(can be prepared 6 hours ahead.
6
Cover and refrigerate).