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Raspberry cream bars
Artist: _ Yield: 16
Categories: Cookies & Bars, Desserts, Fruits Rating: 0
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Ingredients:
1 packYellow cake mix
1/2 cupButter
1 cupRaspberry perserves
8 ozCream cheese
1/4 cupSugar
2 tbspFlour
1 tspVanilla
1 Egg
1/4 cupRaspberry prserves
Procedures:
1Preheat oven to 350°F.
2Crust: combine cake mix and butter in a bowl until crumbly.
3Reserve 1 cup.
4Press remaining mixture into 13x9x2 pan.
5Spread 1 cup perserves over crust.
6Filling: stir together cream cheese, flour, sugar, vanilla, and egg until wee blended; fold in perserves.
7Carefully spread filling over crust.
8Sprinkle reserved cake mix/butter mixture over filling.
9Bake 30-40 minutes or until golden brown.
10Cool before cutting into bars.