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Mangoes & ice cream

Artist: _ Yield: 4
Categories: Desserts, Fruits, Ice Cream & Sherbet Rating: 0
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Ingredients:
3 medRipe mangoes
1 cupBrown sugar
1 cupWater
1/2 tspCinnamon
1 tspVanilla extract
2 cupVanilla ice cream
Procedures:
1Bring water and brown sugar to a boil, add flavorings and simmer for 5 minutes.
2Peel and slice mangoes and add to mixture.
3Simmer for 10 minutes more or until tender.
4Cool serve with vanilla ice cream and-or whipped cream.
5nutritional analysis per serving: 459 calories; 8.3 grams total fat; (5.3 grams saturated fat); 3.8 grams protein; 28.5 grams carbohydrates; 25 milligrams cholesterol; 77.4 milligrams sodium.