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Baker's chocolate chip cookies
Artist:
_
Yield:
6
Categories:
Chocolate, Cookies & Bars, Desserts
Rating:
0
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Ingredients:
2 1/4
cup
All-purpose flour
1
tsp
Vanilla
1
tsp
Baking soda
2
Eggs
1/2
tsp
Salt
1
cup
Coarsely chopped nuts (opt)
1
cup
(2 sticks)
12
oz
Semi-Sweet Chocolate Chips
Softened butter or margarine
3/4
cup
Firmly packed brown sugar
3/4
cup
Granulated sugar
Procedures:
1
Mix flour with baking soda and salt; set aside.
2
Beat butter, sugars, vanilla and eggs until light and fluffy.
3
Blend in flour mixture.
4
Stir in nuts and chips.
5
Drop from teaspoon, 2 inches apart, onto ungreased baking sheets.
6
Bake at 375°F for about 10 minutes or until golden brown.
7
Makes about 6 dozen.