1989 honorable mention: butter cookies you'd eat in a dream
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| Artist: |
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Yield: |
36 |
| Categories: |
Cookies & Bars, Desserts |
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no rating. |
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Ingredients:
| 1
| cup | Butter, softened | | 1/2
| cup | Plus 1 ?tb sugar | | 1 3/4
| cup | All-purpose flour | | 1
| tsp | Vanilla | | | Sugar for rolling |
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Procedures:
| 1 | Preparation time: 15 minutes baking time: 17 to 20 minutes per batch | | 2 | Heat oven to 300 degrees. | | 3 | Cream butter and sugar. | | 4 | Add flour, a little at a time, then vanilla. | | 5 | Stir until blended. | | 6 | Roll dough into small balls the size of a walnut, then roll the balls in sugar. | | 7 | Flatten with cookie stamp or bottom of a glass. | | 8 | Put onto ungreased cookie sheet. | | 9 | Bake until edges are lightly browned, 17 to 20 minutes. | | 10 | This dough needs no chilling, rolling or cutting. | | 11 | It is easily doubled. | | 12 | Honorable mention went to agnes da costa of chicago |
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