Home -> [Casseroles, Entrees, Vegetables] -> [Vegetable casserole Recipe]
Vegetable casserole
Artist:
_
Yield:
8
Categories:
Casseroles, Entrees, Vegetables
Rating:
0
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Ingredients:
1
cup
Peas
1
cup
Green Beans
1
cup
Carrots, sliced
1
cup
Mushrooms
1
Egg
1
tsp
Margarine, melted
1/2
cup
Milk
Salt and Pepper, to taste
Veg. Cooking Spray
Procedures:
1
Cook veg.
2
In sm.
3
Amt.
4
Of boiling salted water til crisp-tender; drain.
5
Chop veg.
6
Fine.
7
Whip egg til lemon colored; add margarine and milk.
8
Blend well.
9
Add chopped veggies, salt and pepper.
10
Pour into baking dish coated w/ veg.
11
Spray.
12
Cover and bake at 350°F for 45 min. or til set.
13
Yield: 8 servings exchange/serving: 1 vegetable calories/serving: 36
