Hacienda hamburger
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| Artist: |
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Yield: |
6 |
| Categories: |
Beef, Burgers, Meats |
Rating: |
no rating. |
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Ingredients:
| 2
| lbs | Ground Beef | | 2
| tbsp | Cooking Oil | | 1 1/2
| cup | Chopped Celery | | 1/2
| cup | Chopped Onion | | 6
| oz | (1 cn) Tomato Paste | | 2 1/4
| cup | (3 cns) Water | | 2
| cup | Uncooked Noodles | | 1
| cup | Diced American Cheese | | 1
| cup | Sliced Ripe Olives | | 2
| tsp | Salt | | 1/2
| tsp | Pepper |
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Procedures:
| 1 | Brown meat in oil in electric skillet or large frying-pan. | | 2 | Add celery and onion; cover and cook slowly 10 minutes. | | 3 | Add tomato paste, water, noodles, cheese, olives, salt and pepper; stir to combine. | | 4 | Cook slowly until noodles are tender, abotu 30 minutes. | | 5 | Note: this is just as good on the second day |
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