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Oranges with maple carmel

Artist: _ Yield: 2
Categories: Desserts, Fruits, Orange Rating: 0
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Ingredients:
2 medNaval oranges
1/4 cupFirmly packed light-brown
-sugar
2 tbspMaple syrup
1 tbspLemon juice
1 tbspWater
Procedures:
1Makes 2 servings nutrient value per serving: 218 calories, 1 g protein, 0 g fat, 56 g carbohydrate, 13 mg sodium, 0 mg cholestterol.
2Exchanges: 3 ?fruit
3Peel oranges, and slice, or section.
4Divide between two dessert dishes.
5Bring to boiling sugar, maple syrup, lemon juice and water in small saucepan; cook 3 to 4 minutes until thick syrup forms.
6Spoon over oranges.
7recipe