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Peanut butter crisscross cookies
Artist:
_
Yield:
6
Categories:
Cookies & Bars, Desserts
Rating:
0
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Ingredients:
1
cup
Shortening
1
cup
Peanut butter
1
cup
Granulated sugar
1
cup
(packed) brown sugar
2
Eggs
1
tsp
Vanilla
2 1/2
cup
All-purpose flour
1
tsp
Baking soda
1
dash
Salt
Procedures:
1
Preheat oven to 400°F.
2
Cream together shortening and peanut butter.
3
Gradually add sugars, blending well.
4
Add egs, one at a time, beating until smooth.
5
Add vanilla.
6
Set aside.
7
Combine flour, baking soda, and salt.
8
Stir into peanut butter mixture.
9
Using dampened hands, shape batter into 1-inch balls and place 2 inches apart on a greased cookie sheet.
10
Flatten with a fork in acrisscross pattern, then bake for about 8 minutes.
11
Yield: approximately 6 dozen cookies.
