| 1 | Fat grams per serving: approx. cook time: :10 preheat oven to 375°F. |
| 2 | Roll out dough using floured pastry cloth. |
| 3 | Roll to ? thickness. |
| 4 | Cut into different shapes using cookie cutters. |
| 5 | Set on greased baking sheet. |
| 6 | Paint designs with egg yolk paints. |
| 7 | (blend egg yolk and water. |
| 8 | Divide among several custard cups. |
| 9 | Add different food colouring to each cup. |
| 10 | Paint designs using small paintbrushes. |
| 11 | If egg yolk, thickens while standing, add few drops water). |
| 12 | Bake 8-10 minutes at 375°F. |
| 13 | For clear colours, do not let cookies brown. |
| 14 | A recipe from my childhood. |
| 15 | Makes: 5 dozen cookies |
